Our Menus
Our Menus
We are committed to freshness and using local ingredients wherever possible. Our menus are all about celebrating seasonal and sustainable produce and, as such, are ever-changing. this allows us to showcase the very best of our local suppliers. You will see this reflected in our modern British menu every week.
Please see our sample menus below.
Vegan and Vegetarian
Our Menus WILL ALWAYS include VEGAN and vegetarian OPTIONs.
THE DISHES WILL BE CLEARLY LABELLED VEGAN (VE) AND VEGETARIAN (V) ALONGSIDE AN ALLERGEN KEY AT THE FOOTER OF each menu.
Coastal Cabin Menu
during the summer, we have our coastal cabins open in our sun-trap garden. serving fresh pizzas, hot & cold daily specials and carolines dairy ice cream. our garden tables and beach huts are available on a first-come first-Served basis.
Functions Menus
Our menus for private events are designed bespoke for your event. From buffets of finger food to sit-down meals, we provide the freshest dishes for you and your guests.
À la carte
Kids
Functions
Drinks
Sample Menus
Our commitment to using fresh local ingredients wherever possible means that our menus change weekly. Everything is prepared in-house and made to order. below you can see a sample of our menus.
Our menus celebrate seasonal sustainable produce so, as seasons change, so do our menus. This allows us to showcase the very best of our local suppliers, farmers, growers & fishermen throughout the year.
Our Specials Board also changes weekly as doug and the kitchen team look to keep the dishes fresh and seasonal whiLE still sourcing everything from our local suppliers.
Outside, our coastal Cabin caters to our gorgeous garden with hand-stretched Pizzas and Loaded Nachos. Enjoy well jugs of cocktails in the Summer Sun. make sure you check the Cabin board for daily specials.
Sample Drinks
our bar
